Did you ever notice that sugar is snuck into so many foods?
A few months ago, I purchased an almond butter from Walmart. It said all natural and it needed to be stirred. I neglected to read the food label until I got home. There was sugar in it. Target and other stores had the same problem with their almond butters. I finally found an almond butter without sugar at Whole Foods Market. Why do manufacturers think you need sugar in natural almond butter?