Healthy Living in Connecticut Blog
Shred It! Challenge Week 9 Update ... No Meat, No Problem!
It's been officially two months since I had any kind of animal products. The last time I had poultry was at the beginning of September. One thing's for sure, I haven't been missing it!
I love the energy the plant based foods provide. The common misconception among many who go to the gym is that you need a ton of protein to build muscle. This is just not the case, as many athletes have now proven.
![]()
I've been getting all my protein from foods like broccoli, kale, spinach, sweet potatoes, etc. I also incorporated chlorella powder, an algae that helps repair and build muscle. I started adding it to my smoothies last week.
I'm really happy with how my arms are developing. My chest is taking longer, which is why I know I won't be satisfied at the end of the 13 week challenge. That's OK though, I plan to keep working hard!
I never thought I could go that long without animal products. I used to think, how can I give up eggs as they have B-12, along with other nutrients. Well I now take a B-12 supplement and I haven't been missing eating eggs.
If my energy was low or maybe I wasn't developing muscle, I would probably rethink my diet, but I am getting results better than when I ate poultry. I know it's tough to tell from photos, but I know how my arms feel.
I plan to have my body fat checked soon. That will really tell me how much muscle has grown since I started the challenge.
![]()