Healthy Living in Connecticut Blog
Got My Certificate, Ready To Coach!
When a started my weightloss journey almost 12 years ago, I never imagined I would end up coaching others. As I strived to reverse my hypertension, I was doing what felt best for my health. I researched the best and worst foods to eat and began an exercise routine. This would help me lose 150+ pounds, reverse my hypertension and pre-diabetes and be in the best shape of my life.
Along the way, people would ask me what I did to lose weight. I also had friends or family that wanted to know how they too can get off their meds for good. I would always share what I learned. When I saw that other people were rsponding to my advice, that’s when I realized I should consider becoming a coach.
Some of the stories I am most proud of revolve around disease recovery. My mom was type 2 diabetic for 20 something years. She was on several meds and thought nothing of it, as she was a nurse and would give meds to her clients, so it was no big deal in her mind. Somehow, she agreed to eat whole food plant based. It took a little while, but her A1C normalized to non-diabetic numbers. She has not needed any medication since then. She also reversed her hypertension, with numbers below 120/80.
I had a friend who had severe asthma. She would take medication but she actually discovered that by dropping the dairy, her asthma improved.
I know a lot of people just think they have to be stuck with medication for life. I encourage people to work with their doctors and a nutrition coach. The doctors can safely get someone off of their meds. This is especially important if someone is trying to get off blood pressure meds.
I work full time so my coaching will be on a part time basis. Even if I can just help just a small amount of people, it’s still an incredible feeling knowing that person might be improving their quality of life.
I am incredibly grateful to Dr. Joel Fuhrman for offerign the coaching course. It’s not the first time I took a coaching course. I also became a certified personal trainer back in 2014, but let the license expire. I also took Dr. T. Colin Campbell's nutrition coaching course back in 2017. All of these experiences will help as I start this journey.
Be on the lookout for announcements! I hope to begin coaching soon!
About the author
Richard Hubbard was once over 350 pounds. After a doctor's physical and finding out he was pre-hypertensive, he decided to make changes and avoid medication. Over the course of a year, Rich lost the first 120 pounds of his incredible 150 pound weight loss. He ate healthy foods based on Dr. Joel Fuhrman's book "Eat To Live". He was mostly plant based, but switched to completely plant based in September of 2016. He also became a vegan in the process as his compassion for animals increased. He credits bodybuilder Robert Cheeke for influencing his decision of going vegan. Rich aspires to be a vegan bodybuilder and is planning his first half marathon this year.