a b c d e f g h i j k l m n o p q r s t u v w x y z #

Vegetarian

Time: Prep Time: 25 Minutes, Cook Time: 8 Hours, 18 Minutes
Complexity: medium
Categories: Lunch, Dinner/Supper, Vegetables, Vegetarian, Soups

Nancy’s Vegetarian Chili

This was submitted by a participant of the Fall 2012 Wellness Challenge at the Northwest CT YMCA.

Show Details

Time: 10 minutes
Categories: Lunch, Dinner/Supper, Vegetables, Low-Calorie, Snack, Starters, Vegetarian, Salads & Dressings

Pomegranate Kiwi Salsa

A delicious low calorie salsa with heart healthy pomegranates and kiwi.

Show Details

Time: 20 minutes
Complexity: easy
Categories: Gluten-Free, Lunch, Low-Carb, Dinner/Supper, Vegetables, Snack, Rice, Vegetarian, Anti-Inflammatory Diet

Quinoa Patties over Sauteed Spinach

This is a delicious recipe I adapted slightly from my Focus T25 Nutrition Guide, and they make a great light dinner, side dish or lunch. This recipe makes one serving. I quadrupled to make 4 servings to have extra for packing healthy lunches . . . time and money saver!

Show Details

Time: 45 minutes
Complexity: easy
Categories: Dinner/Supper, Vegetables, Low-Calorie, Low-Fat, Vegetarian

Quinoa Stuffed Peppers

Quinoa-stuffed peppers make great entrees or side dishes. Quinoa is a good replacement for rice and meat-filled peppers. Quinoa is a plant based complete protein and is a great choice for any meal.

Show Details

Time: 10 minutes preparation, 20 minutes cooking
Categories: Time of Day, Lunch, Dinner/Supper, Vegetarian, Salads & Dressings

Roasted Yam and Kale Salad

Kale and yams are so healthy, this sounds like a good combination for a salad!

Show Details