Hummus with Red Bell Peppers

Ingredients

• 1 16 oz. can of chick peas (garbanzo beans), drained and rinsed
• 1 tablespoon olive oil
• 1 medium red bell pepper, cut into 1/2 inch pieces
• 1 tablespoon tahini
• 1 fresh lime, juiced
• 1 1/2 tablespoons water
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper
• 1/4 teaspoon garlic powder